Overview on the performance of Brazilian broilers (1990 to 2009)
Patricio, I. S; Mendes, A. A; Ramos, A. A; Pereira, D. F
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Periódicos Brasileiros em Medicina Veterinária e Zootecnia
Effects of the reduction or withdrawal of the vitamin premix from the diet on chicken performance and meat quality
Moravej, H; Alahyari, S. M; Shivazad, M
Texto completoEffects of inverting the position of layers eggs during storage on hatchery performance parameters
Lima, J. C. S de; Silva, P. L; Coelho, L. R; Borges, M. S; Freitas, A. G de; Fonseca, B. B
Texto completoEffects of lysine levels of diets formulated based on total or digestible amino acids on broiler carcass composition
Nasr, J; Kheiri, F
Texto completoEffects of levamisole hydrochloride on cellular immune response and flock performance of commercial broilers
Oladele, O. A; Emikpe, B. O; Adeyefa, C. A. O; Enibe, F
Texto completoEffects of dietary arginine supplementation on broiler breeder egg production and hatchability
Silva, L. M. G. S; Murakami, A. E; Fernandes, J. I. M; Dalla Rosa, D; Urgnani, J. F
Texto completoMulti-criteria analysis of the influence of rearing, equipment, and catching management practices on the Incidence of back scratches in broilers
Pilecco, M; Paz, I. C de L Almeida; Tabaldi, L. A; Nääs, I. A; Garcia, R. G; Caldara, F. R; Andrela, G. O
Texto completoEffects of boric acid and humate supplementation on performance and egg quality parameters of laying hens
Hakan, K. B; Gultekin, Y; Ozge, S
Texto completoEffect of dietary supplementation of marigold pigment on immunity, skin and meat color, and growth performance of broiler chickens
Rajput, N; Naeem, M; Ali, S; Rui, Y; Tian, W
Texto completoCrude Protein Equivalence Value of a MultiEnzyme Product for 28- and 42-Day-Old Broilers
Malakzadegan, A; Zaghari, M; Khalaji, S; Shivazad, M
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