Contribution of flagella and motility to gut colonisation and pathogenicity of Salmonella Enteritidis in the chicken

Barbosa, Fernanda de OliveiraFreitas Neto, Oliveiro Caetano deBatista, Diego Felipe AlvesAlmeida, Adriana Maria deRubio, Marcela da SilvaAlves, Lucas Bocchini RodriguesVasconcelos, Rosemeire de OliveiraBarrow, Paul AndrewBerchieri Junior, Angelo

ABSTRACT Salmonella Enteritidis causes fowl paratyphoid in poultry and is frequently associated to outbreaks of food-borne diseases in humans. The role of flagella and flagella-mediated motility into host-pathogen interplay is not fully understood and requires further investigation. In this study, one-day-old chickens were challenged orally with a wild-type strain Salmonella Enteritidis, a non-motile but fully flagellated (SE motB) or non-flagellated (SE fliC) strain to evaluate their ability to colonise the intestine and spread systemically and also of eliciting gross and histopathological changes. SE motB and SE fliC were recovered in significantly lower numbers from caecal contents in comparison with Salmonella Enteritidis at early stages of infection (3 and 5 dpi). The SE motB strain, which synthesises paralysed flagella, showed poorer intestinal colonisation ability than the non-flagellated SE fliC. Histopathological analyses demonstrated that the flagellated strains induced more intense lymphoid reactivity in liver, ileum and caeca. Thus, in the present study the flagellar structure and motility seemed to play a role in the early stages of the intestinal colonisation by Salmonella Enteritidis in the chicken.(AU)

1. Virulence factors
2. Gut colonisation
3. Poultry
4. Mutation
5. Flagellum